SNEAKY PENGUIN
at Mill Hill Brewery - Warrenton, NC
Now On Tap
Updated 10/12/2026
*sneaky penguin beers
*brewed on site at mill hill
1. GERMANTOWN ROCK MELON**
Pale Ale with Ridgeway Cantalope - 5.4%
Pilsner malt and wheat with Citra hops and local Ridgeway cantelopes!
12. Batch 150*
BITTER BIRD*
Extra Special Bitter - 5.9%
Notes of all spice with a little bit of caramel, toffee, and biscuit, with a dry finish.
12. Batch 150*
3. hefe a good night*
Dunkelweizen - 5.8%
Malt forward with notes of ripe banana, clove, and dark caramel, this one is for the wheat beer lovers.
12. Batch 150*
4. trap house**
Belgian-Style Tripel - 9.4%
Jake's pride and joy! Brewed with Pilsner, wheat, and Munich malts and hopped with Styrian Goldings, this one has all you love in a glass (small pour!)! Inspired by traditional Trappist style brews.
12. Batch 150*
5. LOVE AT FIRST SOUR**
Sour Ale with Passion Fruit - 6.0%
Tropical, fruity, and fun!
12. Batch 150*
6. straight aaaS*
Hazy IPA - 4.7%
A sweet, juicy opening of mango, pineapple and orange backed by a crisp pine and mild bitterness on the finish.
12. Batch 150*
7. A LITTLE CORNY*
Cream Ale - 5.4%
Light and smooth with subtle sweetness and hints of melon and strawberry from Huell Melon hops. Clean, crisp, and easy-drinking.
12. Batch 150*
8. pie in the sky*
Key Lime Pie Sour Ale - 7.0%
For this beer we pulled out all the tricks to make it tart but refreshing that balances bright citrus with creamy vanilla and bready graham cracker crust. We added graham crackers to the mash, lactose to the boil, and then conditioned it on 50 vanilla beans and 80 pounds of lime. Each sip is like taking a bite of pie.
12. Batch 150*
9. aUSTIN EAST CIDER
Hard cider 5.0%
Guava flavored cider on tap now! Subject to change flavors!
12. Batch 150*
10. Guinness
Dry Irish Stout - 4.2%
Classic Guinness on nitro, ask for a half and half!
12. Batch 150*
11. jeffro's rad radler**
Watermelon Radler - 4.9%
Brand new, small batch radler! Try it with a spash or lime or watermelon soda! Perfect for the summer heat!
12. Batch 150*
12. mARZ OF THE PENGUINS*
Märzen - 6.0%
A rich, malty Oktoberfest-style Märzen with notes of toasted bread, caramel, and subtle cocoa, balanced by gentle hop spice and a smooth, crisp finish.